Hawaii's most famous coffee bean and coffee producing area is Kona kona, which is located in the southwest of the Big Island, 20 miles long and 2 miles wide, covering the slopes of Hualalai and Mauna Loa. Only coffee beans grown in this area and subject to the most stringent certification standards can be sold under the trademark Kona. Today, coffee beans are produced by about 100 farms.
2016-10-08 Taste fragrant Hawaiian coffee beans characteristics flavor description variety producing area researchHawaii is located in the tropics, although there are occasional tornadoes, but there is no frost attack, so this is really suitable for the growth of Kona coffee beans, no wonder the coffee here is so delicious. There are not many rare Kona coffee in the world, and you will be lucky if you can taste the purest Kona coffee. In fact, Kona coffee is a treasure not only because of its
2016-06-21 Located in tropical USA Hawaii Kona coffee producing areas Oahu island horse NoahNicaragua is now one of the poorest countries in Central America. Due to its poor economic foundation, the coffee industry is still relatively backward, while coffee farmers are in extreme poverty. Fortunately, Nicaraguan coffee has received some foreign aid funds to improve the quality of its coffee. Coffee from Madagelba, Sinodega and Segovia in Nicaragua
2016-09-08 Taste mild very fragrant Nicaraguan coffee manor producing area flavor tasteCM Kopi Luwak has its own coffee plantation in Sumatra.
2016-07-13 Taste very unique Indonesia Guawa boutique coffee beans introductionThe annual output of this coffee is limited, it is very rare ~ it looks strange ~ the beans are very small ~ very lucky to taste this coffee ~ there is little Chinese information about this coffee ~ I don't know to what extent it is better to roast ~ in the end, it is not deep ~ about 1 minute after the explosion, it stops baking ~ although the beans are very small ~ when grinding beans with a hand grinder
2015-06-01 New Kerry Niya Isoku Anki Farm Rayloy Roy Coffee beansSumatra Lintong Rasuna is slightly different from the mantenin that I tasted before. I thought that the spice-type coffee would show more spice characteristics in this brewing, but I found that the fruit acidity of the coffee is bright, the taste is very clean, the slight acidity beats like a dancer on the tip of the tongue, and the sweetness coming out of the middle is very high.
2016-08-08 aroma very clear light indonesian cat poop coffee region manor flavor tasteTakesi Manor in the Mururata mountains of Sud Yungas, about 100km from the capital La Paz, can only be reached by the Inca ancient road. Here, it is still a branch of the Andes, and the manor belongs to the Agrotakesi SA institution. The whole farm has about 2500 hectares, about 1900 to 3000 meters above sea level. Takesi, which grows coffee, is as high as 2100 meters above sea level, which should be a rare high sea.
2016-07-01 Vanilla honey sweet very long-lasting Bolivia coffee introductionKnown as Mantenin mandheling, it is produced all over Lake Toba in northern Sumatra. The finished product has a unique fragrance of herbs and trees. Gold Mantenin, the Japanese adopted more stringent quality control more than a decade ago. After picking beans manually for four times, they eliminated defective beans and produced gold mantenin with dark green color and equal appearance of beans, creating another wave of market demand. Even Europe and the United States are crazy about it.
2016-08-15 Flavor very full-bodied Niman Tenin Coffee Manor producing area palate characteristicsReferring to the Japanese Fuji roaster, compared with the imported coffee roaster of well-known brands, Shao's roaster is very young and has many deficiencies in technology and experience. in the face of these big brands of roasters, Lao Shao, who has been in contact with coffee and coffee roasting since the late 1990s, has his own understanding and understanding.
2016-07-12 Shao family roaster domestic brand Japan Fuji matchingCosta Rican coffee has obvious acidity, acidity is strong, but not irritating and divergent, the whole mouth will be filled with this fruit-like sweet and sour aroma. The bitterness is not very obvious, but it has a beautiful return. There is no astringent taste, the overall taste is very pure and balanced, making people feel very soft. If you wait until it is a little cooler before tasting it, the sour taste will become more obvious.
2016-09-28 Costa Rica Yelsa Luo Coffee Coffee Flavor description Variety producing area essenceTanzanian coffee has the excellent pedigree of the Middle Eastern non-washed bean family, bright acidity, rich and irritating flavor. There is no doubt that Kenyan coffee takes the lead in this family, but Tanzania has many advantages that are very similar to those of Kenya. Round beans are often specially selected and expensive, but sometimes they get moldy.
2016-08-23 Very excellent Tanzania coffee flavor taste manor producing area characteristics essenceFrench New Caledonia Kuanji Farm (Rayloy) (KOUANDJI ESTATE Leroy) coffee beans, the price of this coffee is also more expensive, now much higher than Blue Mountain 1. The annual output of this coffee is limited, it is very rare, it looks strange, the beans are very small, it is very lucky to taste this coffee, there is little Chinese information about this coffee, I don't know in the end.
2014-11-11 Coffee knowledge coffee beans manor beansPanama is very suitable for the survival of butterflies because of its climate. Panama is also known as the country of butterflies. Panama has a variety of butterflies, colorful and very beautiful. So one of Panama's most important specialties is butterfly specimens. Colorful butterfly specimens are very good decorations, and it's good to hang them at home. There are a lot of indigenous people living in Panama, and they belong to
2016-08-08 Extremely clean taste Panama coffee manor producing area flavor characteristics introductionBask in the fact that the filter screen of the pressure kettle modified with Swiss gold filter screen is very good, with very little fine powder, and it feels much better than using Swiss gold to wash it by hand. He also made a gold filter for the Philharmonic. Although the Philharmonic pressure also has a filter, but the hole is too large, the actual effect is not good. The price is ridiculously high, so it's not very powerful. The filter density of Swiss gold is far away.
2015-09-23 Switzerland gold filter net modification installed French pressure pot filter screenFrench New Caledonia Kuanji Farm (Rayloy) (KOUANDJI ESTATE Leroy) coffee beans, the price of this coffee is also more expensive, now much higher than Blue Mountain 1. The annual output of this coffee is limited, it is very rare, it looks strange, the beans are very small, it is very lucky to taste this coffee, there is little Chinese information about this coffee, I don't know in the end.
2014-10-18 Coffee knowledge boutique coffee beans Tanzania coffee raw beansFrench New Caledonia Kuanji Farm (Rayloy) (KOUANDJI ESTATE Leroy) coffee beans, the price of this coffee is also more expensive, now much higher than Blue Mountain 1. The annual output of this coffee is limited, it is very rare, it looks strange, the beans are very small, it is very lucky to taste this coffee, there is little Chinese information about this coffee, I don't know in the end.
2014-10-18 Coffee knowledge Coffee Farm Ku'anji FarmHer flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. Mantenin has a strong taste, with a strong mellow and rich and lively sense of movement, neither astringent nor sour, mellow and bitter can be fully revealed. The appearance of Manning coffee beans is arguably the ugliest, but coffee
2016-07-20 Flavor very full-bodied Nieman Tenin boutique coffee beans taste introduction flavorVietnam's geographical location is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for growing ROBUSTA coffee, while the north is suitable for growing ARABICA coffee. Each coffee bean used in the current production of Saigon Coffee is selected from the best coffee areas in the Vietnamese plateau and is made with special cream, with outstanding milky aroma, mellow coffee flavor and Saigon aroma.
2015-12-08 Boutique coffee beans Vietnam coffee flavor unique geographical location veryIt is strange that most of the girls who come to caffevella foam coffee have the habit of smoking. I don't know why. When Linda said this to me, I had just lit a cigarette in my hand. I was stupefied for a moment: really? Do all the girls who smoke like mocha? I'm not sure! She replied with a sweet smile. She put the mocha 5/7 arms away from me.
2015-04-23 A letter from caffe vella coffee privacy diary strangeCosta Rican coffee has obvious acidity, acidity is strong, but not irritating and divergent, the whole mouth will be filled with this fruit-like sweet and sour aroma. The bitterness is not very obvious, but it has a beautiful return. There is no astringent taste, the overall taste is very pure and balanced, making people feel very soft. If you wait until it is a little cooler before tasting it, the sour taste will become more obvious.
2016-10-08 Goth Dali Gart hard beans Goddess Manor Coffee Flavor description Grinding